Woah, this makes us wish we hadn’t given up chocolate! The Steakhouse 55 restaurant at the Disneyland Hotel has an amazing looking 24-layer cake on the menu! Here’s what was posted along with the video below of baker Romel Manalang building the cake:
“Watch as baker Romel Manalang carefully builds 2 dozen thin layers of cake and sublime flavors of chocolate for the 24-Layer Cake from Steakhouse 55. There’s something nearly perfect about a chocolate dessert after a hearty steak — so be sure to save room on your next visit to this restaurant in the Disneyland Hotel.”
Let us know if you try the 24-layer cake!
